Reviews:

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 "Keep this one on a shelf that’s east to get to, because after you read it, you are going to back to it time and time again." Orlando Sentinel

 "The instructions are very easy to follow and one of the things I love about this book (besides the great recipes) are the stories Clarita shares…If you are looking for a cookbook with good Cuban cuisine, grab a copy of Clarita’s Cocina." Tinabakesbread (blog)

 "Mrs. Garcia poured out her heart through her recipes, but also through soulful writing about her love of cooking." Tampa Bay Times

 "full of mouthwatering recipes most families would savor " Chicago Tribune

 "This practical and convenient guide for novice and experienced cooks alike offers instructions with charming anecdotes and countless down-to-earth pointers for Spain’s most famous dishes!" Studio 10

 [Garcia’s] down-to-earth approach and passion for the culinary arts comes through in every page of her cookbook, which is a wonderful resource for novice and experienced cooks alike. . . .By pairing the recipes with light-hearted anecdotes and invaluable tips and pointers, the cookbook is an appealing read and a treasure for your kitchen.-- Venice Gulf Coast Living


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