In the 1930s, the Federal Writers' Project paid Stetson Kennedy and Zora Neale Hurston, along with other lesser-known writers, to create driving tours of Florida. The FWP and the State of Florida jointly published the results as Florida: A Guide to the Southernmost State. In Backroads of Paradise, Cathy Salustri retraces the routes these writers traveled, bringing a modern eye to the historic tours.
Award-winning chef and restaurateur Norman Van Aken invites you to discover the richness of Florida's culinary landscape. This long-awaited cookbook embraces the history, the character, and the flavors of the state that has inspired Van Aken's famous fusion style for over forty years. Drawing from Florida's vibrant array of immigrant cultures, and incorporating local ingredients, the dishes in this book display the exciting diversity of Van Aken's "New World Cuisine."