Who Owns Haiti? explores the role of international actors in the country's sovereign affairs while highlighting the ways in which Haitians continually enact their own independence on economic, political, and cultural levels.
Edited by Jorge Aguilar Mora, Josefa Salmón, and Barbara C. Ewell
This anthology brings together more than sixty primary texts to offer an ambitious introduction to Spanish American thought and culture. Myths, poetry, memoirs, manifestos, and fiction are translated from Spanish to English, some for the first time.
Between the mid-nineteenth and mid-twentieth centuries, an influx of Europeans, Asians, and Arabic speakers indelibly changed the face of Latin America. While many studies of this period focus on why the immigrants came to the region, this volume addresses how the newcomers helped construct national identities in the Caribbean, Mexico, Argentina, and Brazil.
Any observer of Dominican political and literary discourse will quickly notice the prevalence of certain notions of hyper-masculinity. In this extraordinary work, Maja Horn argues that these gender conceptions became ingrained during the dictatorship (1930-1961) of Rafael Leonidas Trujillo, as well as through the U.S. military occupation that preceded it.
Although one of Latin America’s most significant postwar art movements, Nueva Figueración has long been overlooked in studies of modern art. In this first comprehensive examination of the movement, Patrick Frank explores the work of four artists at its heart--Ernesto Deira, Rómulo Macció, Luis Felipe Noé, and Jorge de la Vega--to demonstrate the importance of their work in the transnational development of modern art.
Sinan Koont has spent the last several years researching urban agriculture in Cuba, including field work at many sustainable farms on the island. He tells the story of why and how Cuba was able to turn to urban food production on a large scale with minimal use of chemicals, petroleum, and machinery, and of the successes it achieved--along with the continuing difficulties it still faces in reducing its need for food imports.