Search Results for 'carolyn morrow long'

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818 results for 'carolyn morrow long'  

Please note that while you may order forthcoming books at any time, they will not be available for shipment until shortly before publication date

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Ulysses Unbound: A Reader's Companion to James Joyce's Ulysses, Third Edition

Ideal for readers new to Ulysses and written with a depth of knowledge that scholars have found invaluable, “Ulysses” Unbound is a clear and comprehensive guide to James Joyce’s masterpiece from one of the foremost Dublin-based Joyce experts.

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History of the Second Seminole War, 1835–1842

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Organic Methods for Vegetable Gardening in Florida, Second Edition

Updated in this second edition, this essential guide provides simple and accessible advice for successful vegetable gardening in Florida.

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Highway A1A: Florida at the Edge

The story of Florida’s Highway A1A—the 500 miles between Fernandina Beach and Key West—and its crucial role in both the historic settlement and the future of a state adapting to 21st century demands. 39 b/w photos, 13 maps, travel guide listings.

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Honoring Ancestors in Sacred Space: The Archaeology of an Eighteenth-Century African-Bahamian Cemetery

Established by a Black community in the eighteenth century during British colonization of the Bahamas, the Northern Burial Ground of St. Matthew’s Parish was an important expression of the group’s African cultural identity. Analyzing the landscape and artifacts found at the site, Grace Turner shows how the community used this separate space to maintain a sense of social belonging despite the power of white planters and the colonial government. 

 

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A Journey into Florida Railroad History

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Norman Van Aken's Florida Kitchen

Award-winning chef and restaurateur Norman Van Aken invites you to discover the richness of Florida's culinary landscape. This long-awaited cookbook embraces the history, the character, and the flavors of the state that has inspired Van Aken's famous fusion style for over forty years. Drawing from Florida's vibrant array of immigrant cultures, and incorporating local ingredients, the dishes in this book display the exciting diversity of Van Aken's "New World Cuisine."

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Modes of Production and Archaeology

Contributors to this volume explain how archaeologists can use Karl Marx and Frederick Engels' mode of production concept to study long-term patterns in human society.

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Modern Arab Art: Formation of Arab Aesthetics

Provides a historical and theoretical overview of the subject from the 1940s through today. Shabout recognizes the important distinction between Arabic art and Islamic art. With 32 color plates and 40 b&w photos.