In this memoir, Halifu Osumare reflects on how her career as a dancer and activist influenced her growth as a scholar writing the stories of global hip-hop and Black culture.
Search Results for 'virginia woolf'
127 results for 'virginia woolf'
Please note that while you may order forthcoming books at any time, they will not be available for shipment until shortly before publication date
Edith Wharton and Cosmopolitanism shows that Wharton was highly engaged with global issues of her time, due in part to her extensive travel abroad. Examining both her canonical and lesser-known works and including her art historical discoveries, her political writings, and her travel writing, the essays in this volume explore Wharton's diverse, complex, and sometimes problematic relationship to a cosmopolitan vision.
Award-winning chef and restaurateur Norman Van Aken invites you to discover the richness of Florida's culinary landscape. This long-awaited cookbook embraces the history, the character, and the flavors of the state that has inspired Van Aken's famous fusion style for over forty years. Drawing from Florida's vibrant array of immigrant cultures, and incorporating local ingredients, the dishes in this book display the exciting diversity of Van Aken's "New World Cuisine."
This volume examines many different public monuments, exploring the cultural factors behind their creation, their messages and evolving meanings, and the role of such markers in conveying the memory of history to future generations.
Sugar, coffee, corn, and chocolate have long dominated the study of Central American commerce, and researchers tend to overlook one other equally significant commodity: alcohol. Often illicitly produced and consumed, aguardiente (distilled sugar cane spirits or rum) was central to Guatemalan daily life, though scholars have often neglected its fundamental role in the country's development.
In her third cookbook, Sallie Ann Robinson brings readers to the dinner table in South Carolina’s Lowcountry. Born and raised on the small, remote island of Daufuskie, Robinson shares the food and foodways from her Gullah upbringing.
Broadening the idea of “borderlands” beyond its traditional geographic meaning, this volume features new ways of characterizing the political, cultural, religious, and racial fluidity of early America.
This volume expands the chronology and geography of the black freedom struggle beyond the traditional emphasis on the old South and the years between 1954 and 1968.
The contributors, leading archaeologists using various interpretive frameworks, analyze households across time periods and diverse cultures in North America. Including case studies of James Madison's Montpelier, George Washington's Ferry Farm, Chinese immigrants in a Nevada mining town and Southern plantations, Beyond the Walls offers a new avenue for archaeological study of domestic sites.