Latino Orlando portrays the experiences of first- and second-generation immigrants who have come to the Orlando metropolitan area from Puerto Rico, Cuba, Mexico, Venezuela, Colombia, and other Latin American countries. While much research on immigration focuses on urban destinations, Simone Delerme delves into a middle- and upper-class suburban context, highlighting the profound demographic and cultural transformation of an overlooked immigrant hub.
Search Results for 'Florida on Horseback'
1958 results for 'Florida on Horseback'
Please note that while you may order forthcoming books at any time, they will not be available for shipment until shortly before publication date
The first book to focus exclusively on how—and why—tourism came to define Florida. Offering a concise look at the subject from the 1820s to the present, Tracy Revels demonstrates tourism’s relevance to all other major aspects of Florida history, including the Civil War, the land boom, and civil rights.
Ditch of Dreams traces the long standing effort to build a canal across Florida.
Tells the story of the power struggle between Claude Pepper and Ed Ball in the 1900s that largely determined the future of Florida. Trustee of the duPont empire, Ed Ball was Florida's most powerful businessman. Pepper, a US senator, was a powerful New Dea
In Challenge and Change, June Melby Benowitz draws on a wide variety of primary sources to highlight the connections between the women of the Old Right, the New Right, and today's Tea Party.
Cooking lighter, healthful cuisine is rapidly becoming prevalent in the American lifestyle.
Relive the tumultuous preseason before Robinson broke the color barrier
A comprehensive treatment of the selection and care of 400 aesthetic and functional plants that can adapt to a coastal site.
From amberjack to snook, from roasted Apalachicola oysters to steamed spiny lobster from the Florida Keys--plus, all the accompanying starters, salads, and sides--Good Catch brings Sunshine State flavor into your kitchen.