Search Results for 'Barbara A. Purdy'

The dangerous lives of wildlife officers in backcountry Florida

Sugar, coffee, corn, and chocolate have long dominated the study of Central American commerce, and researchers tend to overlook one other equally significant commodity: alcohol. Often illicitly produced and consumed, aguardiente (distilled sugar cane spirits or rum) was central to Guatemalan daily life, though scholars have often neglected its fundamental role in the country's development. 

In this second volume of her acclaimed study of Virginia Woolf's diaries, Barbara Lounsberry traces the English writer's life through the thirteen diaries she kept from 1918 to 1929.

Mayes seeks to discern whether contemporary Dominican identity is a product of the Trujillo regime--and, therefore, only a legacy of authoritarian rule--or is representative of a nationalism unique to an island divided into two countries long engaged with each other in ways that are sometimes cooperative and at other times conflicted. Her answers enrich and enliven an ongoing debate.

Drawing on his personal experiences as a graduate student, a Roman Catholic priest in the region and his extensive archival research, Early constructs detailed case histories of the Maya uprisings against the governments of Guatemala and Mexico, exploring Liberation Catholicism’s integral role in these rebellions as well as in the evolutions of Maya and Catholic theologies.

A biodiversity hotspot, Florida is home to many ecosystems and species that depend on frequent fire to exist. In this book, Reed Noss discusses the essential role of fire in generating biodiversity and offers best practices for using fire to keep the region’s ecosystems healthy and resilient.

This volume focuses on the evolution of antislavery resistance by examining material culture, documents, oral traditions, and other evidence that illustrate how enslaved people fought for their freedom.